Latin Name | Zingiber officinale |
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Brand Name | CANGJIA |
Place of Origin | Shanghai, China |
Grade | Food Grade |
Appearance | Light yellow powder |
Specification | Ratio Extract 10:1 |
Part Used | Root |
Test method | HPLC |
Particle Size | 95%Through 80 Mesh |
Packaging Details | Packed in paper-drums and two plastic-bags inside. |
Storage | Store in well-closed container, keep away from moisture, light, oxygen and contaminants. |
Shelf Life | 2 Years |
Ever since Cangjia received an order of ginger extract from a famous American customer ten years ago, Cangjia has been continuously investing its efforts to obtain high quality and stable supply of ginger raw materials, continuously developing and optimizing the production process to improve the potent of the ginger extracts, and adopting unique technology to remove various potentially harmful substances such as pesticide residues and heavy metal residues.
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Plant Extract
Plant Extract
Plant Extract
Plant Extract
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